Tastings, beer dinners, classes, meetings, festivals, competitions, and whatever else is going on -- Have you heard something that we've missed? Let us know!

August 26, 2019, Monday
LIC at Beer Table Grand Central

On Monday, August 26 from 5 to 7 pm Beer Table at Grand Central hosts an LIC Beer Project beer tasting.

Beer Table Grand Central
22 Grand Central Terminal
Across from Track 13
in the Graybar Passageway
212-922-0008

September 13, 2019, Friday
Japanese Craft Beer

On Friday, September 13 at 6:30 pm, the Japan Society hosts a lecture & beer tasting with Anne Becerra, beverage director at Treadwell Park. Tasting reception will feature more than 20 kinds of unique regional beers from Japan:
Baird Brewing Company Natsumikan Summer Ale
Baird Brewing Company Rising Sun Pale Ale
Echigo Beer Company Echigo Stout
Echigo Beer Company Flying IPA
Echigo Beer Company Koshihikari
Echigo Beer Company Premium Red Ale
Hakkaisan RYDEEN BEER PILSNER
Hakkaisan RYDEEN BEER IPA
Hyakunenbakushu (Baeren Brewery) Hyakunenbakushu Classic
Hyakunenbakushu (Baeren Brewery) Hyakunenbakushu Schwarz
Ishikawa Brewery Tama no Megumi
Kizakura Co. Ltd. Kyoto Beer "Matcha IPA"
Nagisa Beer Nagisa Beer India Pale Ale
Nagisa Beer Nagisa Beer Pale Ale
Niigata Beer Niigata Beer
Niigata Beer Niigata Golden Kolsch
Orion Breweries Ltd Orion Beer Lager Draft
Orion Breweries Ltd Orion Beer Lager Draft (Can)
Sekinoichi Iwatekura Oyster Stout
Sekinoichi Iwatekura Sansho Ale

Details and Tickets ($35/$30 members, seniors & students)

Japan Society
333 East 47th Street
(btw 2nd & 1st Ave)

September 27, 2019, Friday — October 6, 2019, Sunday
Oktoberfest - Munich on the East River

Zum Schneider presents Oktoberfest 2019 "Munich on the East River" Friday Sept. 27th to Sunday Oct. 6th. Beer, food, and music under the tent.
Tickets $29-$100

Munich on the East River
24-20 FDR Drive Service Road East
(near 23rd Street)

October 3, 2019, Thursday
Barcade 15th Anniversary at Barcade Brooklyn

On Thursday, October 3 at noon Barcade Brooklyn celebrates the 15th Anniversary of the Barcade empire:
Allagash Pick Your Own – 6.4% ABV – Wild Ale aged in oak for two years and then aged an additional three months with fresh berries
Avery The Beast 2014 – 16.2% ABV – Belgian Grand Cru. Beware of the Beast!
Bell's Whiskey Barrel Aged Cherry Stout 2017 – 9.3% ABV – Cherry Stout aged in whiskey barrels for 12 months
Brooklyn Black Chocolate Stout 2009 -10.6% ABV – Russian Imperial Stout that needs no introduction!
Dogfish Head Fort 2011 – 18.0% ABV – The world's strongest Fruit Beer!
Flying Dog Horn Dog 2009 – 10.5% ABV – Barleywine that will have you in heat!
Hair of the Dog Jim from the Stone 2018 – 11.0% ABV – Blend of over half a dozen legendary beers and aged in concrete!
Harpoon Triticus 2010 – 11.5% ABV – Dark and intense Wheat Wine named after the Latin for “wheat”
Middle Ages BBA Dragonslayer 2018 – 12.0% ABV – Imperial Stout aged in Heaven Hill bourbon barrels for 10 months!
Nectar Black Xantus 2014 – 11.0% ABV – Russian Imperial Stout aged in bourbon barrels and infused with coffee
North Coast Old Stock Ale 2009 – 11.4% ABV – English Style Barleywine that you can't put down!
More to come.

Barcade
388 Union Avenue
Williamsburg, Brooklyn
718-302-6464

October 10, 2019, Thursday
Barcade 15th Anniversary at Barcade St Mark's

On Thursday October 10 starting at noon, Barcade St Mark's celebrates the 15th Anniversary of the Barcade empire:
Allagash Coolship Resurgam 2018 – 6.3% ABV – Belgian style Wild Ale named for the motto of Portland, Maine and Latin for "I Shall Rise Again."
Avery Mephistopheles 2016 – 14.6% – Devilishly Delicious Imperial Stout aged at Barcade since 2016
Cape Ann Old Anteater 2018 – 11.0% – Imperial Stout brewed with cocoa nibs and black ants. Yes, ants! Brewed exclusively for Barcade
Dogfish Head Raison D'EXTRA 2014 – 20.0% – Dark Ale has flavors of dark fruits, vanilla, and caramel. Watch out, this one will bite ya!
Founders Backwoods Bastard 2014 – 10.2% – Scottish style Wee Heavy aged in bourbon barrels has flavors of caramel, dark malt, and bourbon!
Prairie Bomb! 2017 – 13.0% – Imperial Stout aged on coffee, cacao nibs, vanilla beans, and chili peppers
Sixpoint Bolshoi 2016 – 10.5% – Russian Imperial Stout retired in 2006, was re-released as part of Sixpoint's "Barcade Beer Project"
Victory White Monkey – 9.5% – Abbey Tripel is their Golden Monkey aged in Chardonnay oak barrels from Wente Vinyards of Livermore, California for 3 months
Westbrook 6th Anniversary – 10.0% – Imperial Stout brewed with candi syrup, cocoa nibs, vanilla beans, and toasted hazelnut. Brewed for Westbrook's 6th anniversary, enjoyed on Barcade's 15th
New Belgium La Folie – 7.0% – Flanders Oud Bruin has flavors of caramel, stone fruit, and sour cherry

Barcade St Mark's
6 St Mark's Place
718-222-1103

October 23, 2019, Wednesday
Barcade 15th Anniversary at Barcade Chelsea

On Wednesday, October 23 starting at noon, Barcade Chelsea celebrates the 15th Anniversary of the Barcade empire:
Allagash Coolship Red 2018 – 6.2% ABV – Wild Ale aged in Oak Barrels w/ Raspberries
Avery Mephistopheles 2016 – 14.6% – Devilishly Delicious Imperial Stout aged at Barcade since 2016
Bruery Cuivre 2015 – 16.2% – Old Ale aged at Barcade since 2015
Captain Lawrence Golden Delicious 2016 – 10.0% – Vintage Belgian style Tripel aged in Apple Brandy Barrels
Dogfish Head World Wide Stout 2015 – 18.0% – Massive Imperial Stout aged at Barcade since 2015
Founders KBS 2014 – 11.2% – Imperial Stout brewed with Coffee and aged in Bourbon Barrels
Grimm Double Negative 2015 – 10.0% – Imperial Stout aged at Barcade since 2015
Hair of the Dog Beer Week – 9.0% – Imperial Pilsner
Harpoon Czernobog 2015 – 10.0% – Vintage Imperial Stout named for the ancient Slavic god of darkness!
Rogue Old Crustacean 2015 – 11.3% – Vintage American style Barley Wine
Sixpoint "Barrel Aged" Otis 2014 – 10.5% – Oatmeal Stout aged in J.D. Willet Bourbon Barrels
More to come.

Barcade Chelsea
148 West 24th Street
212-390-8455